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At Lapis, we serve home-style dishes cooked with local, seasonal ingredients. We capture our
legacy through a variety of family recipes passed down from generations. As a 2017 Bib
Gourmand winner and a Top 100 Restaurant accordingly to The Washingtonian, we ask that
you come enjoy a casual dinner, craft cocktail or brunch with us - we also offer a lower level
event space, pop-up coffee shop and seasonal patio!